Heating Instructions

Cook Time: 5-8 Minutes

1. In a pot, add the curry with the vegetables and chicken.

2. Turn the heat to medium and bring the curry to a simmer for 3-5 minutes, or until heated through

3. Next, heat the rice in the microwave until warmed through

4. Add curry to a bowl and garnish with Thai basil.

5. Eat and enjoy with the rice